Senmei's inner curling station built on the SM600-W platform. CNC stepping system and sub-millimeter positioning, configured for the inner edge profile of food-grade paper tubes — potato chips, french fries, nuts — that need a clean inner curl before sealing.
The Senmei SM600-W inner curling machine is the inner-edge variant of the SM600-W outer coiling platform. Same CNC stepping system, same sub-millimeter positioning accuracy, same recipe-driven changeover — but the curling head indexes inside the tube to form the inner edge profile.
The inner curl gives food-grade tubes a clean, fraying-free inner rim that mates precisely with the metal cap or paper bottom on the Senmei SM600-F sealing machine. The platform handles wall thicknesses from 0.8 mm to 1 mm — exact tube diameter range confirmed per inquiry by Senmei engineers based on the specific can stock and edge profile.
| HS Code | 8441.80 (other machinery for making up paper pulp, paper or paperboard) |
|---|---|
| Minimum order quantity (MOQ) | 1 unit |
| Lead time | 30–60 working days after deposit (confirmed per inquiry) |
| Payment terms | T/T 30% deposit + 70% balance after factory acceptance test; L/C at sight for large orders |
| Incoterms | FOB Qingdao (default) · CIF · CFR · DAP (door-to-door) |
| Packaging | Fumigation-free wooden case, anti-rust film, desiccant, foam-padded impact points; one standard machine per 20'GP |
| Loading port | Qingdao Port, Shandong Province, China |
| Country of origin | China |
| Certifications | CE marking (per shipment), ISO 9001 (manufacturer) |
| Warranty | 12 months limited on main components; wear parts excluded |
| Spare parts availability | 5 years from shipment date |
| Installation & training | One-for-one on-site engineer dispatch (quoted separately); remote video support included free first year |
| Documentation | Commercial invoice, packing list, certificate of origin (Form A / E / F), CE declaration, fumigation certificate |
For accurate FOB pricing, CIF quote to your destination port, and door-to-door delivery to your facility, contact Senmei with your destination country and tube specifications. Reply within 24 hours on business days via WhatsApp or email.
| Model | SM600-W (Inner Curling variant) |
|---|---|
| Process | Inner edge curling for food-grade paper tubes |
| Wall thickness | 0.8 – 1 mm |
| Positioning accuracy | Sub-millimeter (CNC stepping) |
| Air pressure | 0.5 MPa |
| Rated power | 2.8 kW |
| Power supply | 380 V, 3-phase |
| Machine footprint | 1,780 × 930 × 1,850 mm |
| Weight | 880 kg |
| Tube diameter | Ø 30 – 160 mm |
| Tube length range | 60 – 600 mm |
| Production speed | 30 – 40 pieces per minute |
| Cutting accuracy | < 0.5 mm |
A tube is loaded into the curling station by hand or by an upstream conveyor. The CNC stepping system indexes the inner curling head along the inside of the tube length at a recipe-controlled feed rate. As the head advances, it forms the inner edge of the tube to the target profile — uniform pressure, uniform dwell time, no fraying on the cut edge.
The curled tube is released onto the takeaway conveyor, ready for the Senmei SM600-F sealing station. Recipe parameters — feed rate, head pressure, dwell time — are stored per tube diameter and stock; the HMI surfaces live profile data and flags drift before it shows up on a sealed can.
Every SM600-W inner curling station ships with a recipe card for your specific tube diameter and stock. Feed rate, head pressure, and dwell time are dialed in before crating.
Senmei engineers run a factory acceptance test with your stock and verify inner-edge profile repeatability before the machine ships.
Lifetime remote diagnostics, on-site engineer dispatch available globally, and a 12-month warranty — extended to 24 months on request.
Send Senmei your tube dimensions, stock, and target inner-edge profile. Senmei comes back with a configuration and a price band promptly.